Restaurant & Bistro
Every dish, by permission of fire and salt
Seasonal cuisine cooked over wood fire, made with produce from the daily market. Reserve your table on our terrace or indoors.
Make a ReservationOur Story
Since 2016, we've been bringing the tradition of wood-fire cooking together with a modern kitchen in Alaçatı. Our menu isn't fixed — whatever comes from the daily market is on the table that night.
Watch our chefs at work in our open kitchen, or catch the sunset from our terrace.
Öne Çıkan Lezzetler
Featured Dishes
Our full menu is also available via the QR code at your table.
Lamb Chops
420 ₺Wood-fired, with charred peppers and yogurt.
Steamed Sea Bass
380 ₺Daily catch, with fresh herbs and lemon.
Mushroom Risotto
260 ₺With porcini mushrooms and parmesan.
Shrimp Casserole
340 ₺Buttery tomato sauce, served with fresh bread.
Artichokes in Olive Oil
180 ₺With seasonal vegetables and dill.
Chocolate Soufflé
160 ₺Served hot, with vanilla ice cream.
Galeri
From Our Restaurant
Reservation
Tell us your party size and preferred time, and we'll reserve your table.
İletişim
Contact
Telefon
WhatsApp
E-posta
Adres
Kemalpaşa Cad. No: 24 Alaçatı / Çeşme / Izmir
Çalışma saatleri
Every day except Tuesday: 12:00 PM - 12:00 AM
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